Easy Food Recipes For All

Parmesan-Coated Baked Pork Chops

Parmesan-Coated Baked Pork Chops

You and your family will surely love these moist and tender baked pork chops. Great for weeknight dinner!

Servings: 4

Preparation Time: 5 minutes

Cooking/Baking Time: 45 minutes

You will need

4 boneless pork chops, about ½-inch thick

1 cup parmesan cheese

1 cup Italian bread crumbs

1 tsp garlic powder

1 tsp black pepper

1 tbsp olive oil

How to make Parmesan-Coated Baked Pork Chops

  1. On a plate, combine bread crumbs, parmesan cheese, garlic powder, and black pepper.
  2. Rub pork chops with olive oil and dip or coat each pork chop in cheese mixture. Press mixture over each pork chop making sure that they are well-coated.
  3. Line a pan with tin foil. Spray with cooking spray.
  4. Arrange pork chops on the pan.
  5. Bake at 350 degrees for 40 to 45 minutes.


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